Monthly Archives: November 2014

Pacific Rim Dry Riesling Columbia Valley

It’s beginning to look a lot like Christmas, everywhere I go. Deck the halls with boughs of holly, fa-la-la-la-la, la-la-la. Jingle bells, jingle bells. It’s Christmas, yippee! I’ve been scanning the channels for Frosty and Rudolph but I just can’t … Continue reading

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Simply… Cooking with MawMaw’s and Granny’s Cast Iron

Yesterday I read Rick Bragg’s, “Southern Journal”, at the end of the November issue of Southern Living. In this issue he was talking about his mother and her refusal to cook “on new stuff”. For some time now I’ve realized … Continue reading

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